Course/Dish - Fish and Seafood
Godara(prawns a kind of boneless fish) of river Ganga (fresh water) is very famous. There are many variety of prawns, lobsters, jhingas etc. So, prawns recipes are very popular among bhojpuriyas.This prawns curry is one of them.
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Tikari/ Balushahi is the mouth watering desert which very popular among bhojpuries. This dessert is made especially during the festival of Diwali, Teej and Durga Pooja. |