Jhuri, perhaps one of the most famous Bhojpuria side dish, was requested by Mr. C. Sharan (USA).

Jhuri with gravy, perhaps one of the most famous Bhojpuria side dish, was requested by Mr. C. Sharan (USA).

Chicken Curry is a very famous Non-Veg dish, which was requested by Sri Rajnish Choubey.

Fish Curry is a very famous Non-Veg dish, which was requested by Sri Rajnish Choubey.

Nimona is a favorite recipe of bhojpurias. The best taste comes in winters when farm fresh peas are available. In eastern Uttar Pradesh it is called nimona and in jharkhand & Bihar it is called Gudila. Nimona best goes with rice and aalu bhujiya. This recipe was requested by Sri Ashutosh Pandey (USA).

Laukzabar (bottle gourd with rice) is a very nutritive main course of bhojpuria people. This perhaps the complete meal, as it contains protein, carbohydrate, vitamins and minerals,  Aroma and taste is so amazing that nobody can guess it is so simple to make, It is also called Barzaba, methizabar.