Tip of the Day

To keep paneer fresh for several days, wrap it in a blotting paper while storing in the refrigerator.Do not fry paneer, immerse it in boiling water to make it soft and spongy.


Cooking Method - Steam

Dal pitthoura is a very famous main course of bhojpuria people. This perhaps the complete meal, as it contains protein, carbohydrate, vitamins and minerals. Dal Pithaura is also good for those people who like low calorie meals.

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Gojha/ Daal pittha is very healthy & low calorie food. Gojha is made on the occasion of famous bhojpuria festival Bhai dooj (godhan).

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Laukzabar (bottle gourd with rice) is a very nutritive main course of bhojpuria people. This perhaps the complete meal, as it contains protein, carbohydrate, vitamins and minerals,  Aroma and taste is so amazing that nobody can guess it is so simple to make, It is also called Barzaba, methizabar.

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